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PUMPKIN PIE MARTINI

Rim the martini glasses with the pumpkin pie spice and sugar mixture. then chill in freezer. Put remaining ingredients into a blender with ice and blend until frothy. Pour into chilled glasses, top with whipped cream and sprinkle a generous helping of spices on top.

Two Oz. Hiram Walkers Pumpkin Spice
One Ounce Bailey's Irish Cream
One Ounce Vodka
One Ounce Half & Half
Pumpkin Pie Spice
Sugar
Ice





For more information on individual ingredients used in this recipe, click any of the links below:
BAILEYS IRISH CREAM
ABSOLUT VODKA


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