PUMPKIN PIE MARTINI |
Rim the martini glasses with the pumpkin pie spice and sugar mixture. then chill in freezer. Put remaining ingredients into a blender with ice and blend until frothy. Pour into chilled glasses, top with whipped cream and sprinkle a generous helping of spices on top. Two Oz. Hiram Walkers Pumpkin Spice One Ounce Bailey's Irish Cream One Ounce Vodka One Ounce Half & Half Pumpkin Pie Spice Sugar Ice For more information on individual ingredients used in this recipe, click any of the links below: BAILEYS IRISH CREAM ABSOLUT VODKA Back To Recipes |
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